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What better way to celebrate Andalusia Day than with this great news?

What better way to celebrate Andalusia Day than with this great news?

Our colleague Pedro Aguilera, chef at Mesón Sabor Andaluz in Alcalá del Valle, who will be part of the jury in this sixth edition of the contest, has achieved its first Repsol Sun. A great recognition of his work and as he says "also the 27 years that...

Olivera is once again a showcase for extra virgin olive oil from the Sierra

Olivera is once again a showcase for extra virgin olive oil from the Sierra

Olivera is once again a showcase for extra virgin olive oil from the Sierra 25 Olivera is once again a showcase for extra virgin olive oil from the Sierra 27 Olivera is once again a showcase for extra virgin olive oil from the Sierra, Olivera is once again a showcase for extra virgin olive oil from the Sierra, Olivera is once again a showcase for extra virgin olive oil from the Sierra, Olivera is once again a showcase for extra virgin olive oil from the Sierra, Olivera is once again a showcase for extra virgin olive oil from the Sierra 25 Olivera is once again a showcase for extra virgin olive oil from the Sierra 27 Olivera is once again a showcase for extra virgin olive oil from the Sierra.

Oil and Women

Oil and Women

On Tuesday 14 September at El Berrueco Gastro a presentation of Aceites Sierra de Cádiz was made with Lola Ortega Albarrán, Technician Responsible for Quality of the Sierra de Cádiz PDO There was also a culinary demonstration by Carmen Tamayo Guerrero, Jefa de...

II TRAINING DAY

II TRAINING DAY

The activity was part of the I Conference on Olive Oil and Health organized by the Regulatory Council of the Protected Designation of Origin of Aceites de la Sierra de Cádiz, which was attended by experts in the field who praised the healthy properties of Olive Oil. Extra Virgin Olive, usually, and Oil from the Sierra de Cádiz in particular.

Daniel Garcia, official chef of the red, he cooked with us.

Daniel Garcia, official chef of the red, he cooked with us.

The activity was part of the I Conference on Olive Oil and Health organized by the Regulatory Council of the Protected Designation of Origin of Aceites de la Sierra de Cádiz, which was attended by experts in the field who praised the healthy properties of Olive Oil. Extra Virgin Olive, usually, and Oil from the Sierra de Cádiz in particular.

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